Archive for March, 2010

Your Wine Tasting SUCKED!


03.31.2010

Now that I have your attention, let me explain.

I recently attended a tasting hosted at Enotria, one of my local wine shops, which was having KR Rombauer III pouring his family’s wine. My wife and I have visited the winery once or twice and thought that it would be nice to meet one of the owners and taste some good wines. So here is where I start ranting. I, like most wine drinkers, try to support my local retailers as much as possible. But I have a hard time doing that if the owners will not help themselves or do stupid things. Enotria used to be owned by another group of owners and had small but faithful following because they had a great wine selection, knowledgeable staff and the place had good atmosphere. The new owners opened the store again and unfortunately have nothing in common with the old place except the name. Most of the wine they carry would only be found on the bottom shelf at your local grocery store. I get the idea of trying to have inexpensive wines that everyone can afford, but they may have three or four medium level wines in the entire shop. Because of this, I have been reluctant to go in the wine bar very often. I recently received some emails, they bought the old owners mailing list, inviting me to some wine tasting events they were hosting. The first tasting was Frank Family Vineyards which was being poured by the winemaker Todd Graff. We had been meaning to try some of the FFV wines so thought that this would be an excellent opportunity for us to do so. We went and had a great time and loved the wines so much that we bought some and had the winemaker sign them for us.

This leads me to my “Your Tasting SUCKED!” segment. (more…)

8 Rules For Visiting Tasting Rooms


03.24.2010

I read a great post today by Steve Paulo who has his own blog “Notes From The Cellar“. He was writing about the Do’s and Dont’s while visiting tasting rooms and I thought that he was really on to something, so I would sahre it with you. the following is directly from his blog;

There are unwritten rules about visiting winery tasting rooms. Living a few miles south of Napa/Sonoma, a hop-skip-and-a-jump north of the Livermore Valley, and within a day’s drive to the vast majority of the wine made in California has lead me along to many a tasting room. And there are rules. Unwritten rules, but rules nonetheless.

Unwritten, that is, until today.

“Don’t Be That Guy” (or “Gal,” don’t want to be sexist and infer that women can’t also be drunk idiots) is a great way to learn about life and to learn as you go through life. There are cautionary tales all around us, we need only open our eyes. It is with that in mind that I came up with the following–now written–rules.

The Rules Of Wine Tasting

1. Don’t pregame — Seriously. You’re not in college. Stop it. And even if you are in college, stop it! In case you don’t know, “pregaming” is drinking before you drink. Back in college, if we were going out to a bar, we’d “pregame” at someone’s house or apartment in part because it’s cheaper to drink outside of a bar setting, and in part because the bars were boring early in the evening and we had nothing better to do. I remember being in Sonoma for some wine tasting with friends, and seeing a party bus pass by us while we picked up sandwiches and water. Clearly visible through the window was a case of Coors Light. Coors Light, for pete’s sake!

2. Bring food and water — Speaking of which, it’s a lot easier to keep from making a damn fool of yourself if you have some water to sip between wineries, and some food to put in your belly. And no, the table crackers or breadsticks or whatever offered at many wineries don’t count. Bring or buy something substantial.

You can read the rest of his post by clicking HERE

2007 LFV “YeeHaw” Zinfandel


03.16.2010

2007 Lamborn Family Vineyards Zinfandel

Winery History: Bob (father) and Mike (son) purchased 40 acres on Howell Mountain back in 1971 and eventually decided on Lamborn Family vineyards as the name for the venture. By doing so, they established the first “family” winery label in existence. Their first vintage was in 1982 and totaled a whopping 100 cases. For more history click to read my interview.

The Wine: 2007 Lamborn “YeeHaw” Howell Mountain Zinfandel 15.2% ABV is 100% zinfandel $33 (Winery Price)

On the nose I get rich black fruit, white pepper, and just a hint of oak. The palate is very balanced with blackberry, dark cherry, chocolate, white pepper, and black licorice. This wine has a medium-bold body with medium tannins which give way to a long velvet textured finish.
We had this wine on a cold rainy night, which was very reminiscent of when we first tried this wine at the kitchen table of the Lamborn house up on Howell Mountain.

Would I buy/drink this wine again? I think at $33 this is a well priced zinfandel which is well worth the money.
Absolutely and I give this wine 4 out of 5 corks

Lamborn Interview: Animated Version


03.09.2010

Organic And Alternative


03.03.2010

Yellow + Blue wines is a relatively young company (founded in 2007) who is focusing on making organic wines at reasonable prices. The company approaches their packaging differently than most wineries around than world, in that they use an alternative packaging called a Tetra Pak. The Tetra Pak isn’t a bottle or a box, it’s the same type of package that you find juice or chicken broth sold in at the grocery stores.

2009 Y+B Wines Sauvignon Blanc Central valley Chile

This comes in at 12.7% ABV and costs around $13/liter *note* this was a sample provided by the producer.

Nice yellow color in the glass. Nose has notes of floral and tropical fruit. On the palate this wine has good body and slightly creamy texture to it. You can sense that this was done in a stainless steel tanks. This is not as acidic as an Australian or New Zealand Sauv Blanc.

I really liked this wine and think that it would be excellent choice on a hot Arizona day sitting by the pool

Would I buy/drink this wine again?
I would have no problems buying this or suggesting this to friends and thus give this wine 3 out of 5 corks

2008 Y+B Wines Malbec San Juan Province Argentina

13.5% ABV and also costs around $13/liter *note* this was a sample provided by the producer.

Light purple in the glass. On the nose I got earthy, cherry and not much else. The palate (to me) was even more nondescript. All I was able to get was a touch of chocolate and almost a metallic flavor to it. This was a light-medium bodied wine with medium tannins.
After tasting the S.B. first, I had higher expectations for this wine but unfortunately I was disappointed with the Malbec

Would I buy/drink this wine again?
This isn’t a bad wine, it just doesn’t work for me, because of that I would have to pass.
I give this wine 2 out of 5 corks